Shabestan Persian Restaurant Celebrates it’s 7th Anniversary in Singapore

I was excited to see what selection would be rolled out in this long stead institution. Shabestan did not fail it’s reputation as the best authentic Persian food experience in Singapore and every dish came with the love of this cuisine. If not only missing the rose petals.

Appetizers are definitely a crowd pleaser here with the inclusion of some unexpected avocado, served alongside the walnut lovers Muhamara - and it goes without saying...a creamy hummus

But I loved the spinach, as a disciplined healthier eater who does not wanna compromise on taste, I’m always looking for my dose of healthy green vegetables. The spinach was combined with fried onions, sun dried yoghurt and saffron, so indulgent.

Choosing between fish, lamb, chicken and beef for the much talked about kebabs was a hard choice but when I heard the fish was snapper, true to my Jamaican roots I wondered how they could get the flavour packed into this meaty fish.

It was perfect! Delicate flavours but strong enough to give the fish the punch it deserves & cooked to perfection. I’m often one to skip my rice but a choice of dill and plain rice cooked so well it was difficult and even the side salad that accompanying it was thoughtfully dressed.

I always say dessert is a separate stomach and by this time I needed one to try but the homemade ice cream with pistachio and saffron the worlds most expensive spice was worth the extra push. What a perfect way to feel the truly Persian experience.

I would recommend this place for groups too since the menu is truly catering for all without loosing its focus. They even provide a gluten free menu when booking a couple of days in advance. Since I’m gluten free I will definitely try this version next time so I don’t have to skip my bread.

Experience the taste of Persia in all its glory at Shabestan, located in Robertson Quay! Here, you’ll find the warm hospitality, culture, and authentic, halal dishes, in a fine dining avatar. Sit in the outdoor area by the river, and feast on some refined Persian cuisine, like Char-grilled Kebabs, Lamb Kubideh, Shandiz, Shah Pasand Chicken, Ghormeh Sabzi, Bahala Polo Machicheh and more, served up family-style.