Tiong Bahru Bakery serves as a tribute to neighborhoods, acknowledging the importance of these unique spaces within communities. These locales act as meeting points where paths cross, fostering connections and shared experiences that transcend mere practicality. Beyond their primary functions, cafes and bakeries become entrenched in the history of their surroundings, enriched by the stories exchanged within and around their walls. Here, diverse perspectives converge, friendships flourish, and dreams are shared. This vibrant hub of community inspires a commitment to excellence and innovation in all endeavors. Their dedication lies in honoring individuals, embracing their narratives, and enriching the tapestry of neighborhood life. Tiong Bahru Bakery is dedicated to the celebration of community.
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Makers of delicious croissants, Tiong Bahru Bakery is also known for their sumptuous savoury items like Salmon & Spinach Quiche, Roast Beef Croissant Sandwich, and Smoked Salmon Squid Ink Roll. For all those who love their croissants already, they are giving a chance to get a year's supply of them. They are making croissants with custard in them but selling them as regular ones and if you find the Golden Croissant, you win!
The Tiong Bahru Bakery remains the hot spot for pastries even today. Named after its first location, this one is famous across Singapore for its rich, creamy pastries and decadent fudge brownies. Order the butter and chocolate croissants at your own risk; they look so pretty that you almost won’t want to eat them. Perfectly crispy layers come together providing the occasional crunch which complements the creaminess of the butter and chocolate pastry inside, making it the bestseller here. Well, if these heavenly options are still not sweet enough for you and you’re looking for some serious stuff, definitely call for the kouign amann. It is the perfect thing to keep you company this cheat day.
