Begin a gastronomic journey of unusual taste pairings with savoury and sweet creations lovingly created by handpicked chef partners.
Think comfort food in melted cheese mouthfuls of grilled toasties.
Grain bowls of fragrant garlic Japanese rice or fluffy quinoa topped with tangy, refreshing flavours and textures: mexican taco chicken, truffled mushrooms, cashews and black tofu with wasabi mayo.
Try the botanical and floral ice cream flavours like Lavender Maple: instant gratification in a spoon-licking mouthful.
