Helming Torio Japanese Restaurant is Chef Jack, an Itamae with 20 years' experience.
Having undergone extensive training and apprenticeship, Chef Jack demonstrates exemplary knowledge of his restaurant and, is endowed with the aptitude and skills fully-qualified Itamaes are reputed to possess.
In addition, Chef Jack is also renowed for his innovation and creativity, regularly designing new dishes that promise to make dining at Torio a delightfully unique experience.
Torio is the Japanese word for trio. This entity, though single, cannot flourish without the commitment, contribution and camaraderie of its founding partners. They aspire for the aroma from their friendship to forever be infused into this restaurant.
