Officially recognised by the Italian Government, La Bisboccia is reminiscent of a winery in the basement where you feel like you're in a restaurant somewhere in Italy. While looking at the kitchen, the atmosphere of the deep main dining hall makes you forget you are in Tokyo. Dynamically directed dishes, including Florentine steaks grilled on the main dining grill, are the same as they were when the restaurant was founded in 1993. Photo Credit: ラ・ビスボッチャ La Bisboccia
