Image Credit: New Ubin Facebook Page
We’re all doing our bit to stop the spread of COVID-19 by staying home and practicing social distancing. Unfortunately, all the self-isolating has led to the restaurant industry taking a massive hit, "again" with many restaurants having to shut shop completely. But some have managed to keep the stove top burning to deliver to your door.
Luckily, thanks to home delivery, there is a way for you to do your bit to both flatten the curve, and support your local restaurants! We’ve gotten recommendations from our resident expat foodies on the best restaurants offering delivery to your doorstep – from Peranakan, to vegan burgers, to a lobster fix – there’s something for everyone.
Restaurant JAG
Singapore's popular Restaurant JAG is making their take-away and delivery service available to guests Tuesday to Saturday, so you can enjoy awesome culinary delights in your home with a menu that changes from week to week to ensure variety. Why not make one night a week a gourmet celebration of tastes with restaurant JAG. $160++ per guest, or choose a la carte. Chef Jeremy will serve each expression in the most ideal way they should be enjoyed. Requests for take-away must be placed 24-hours before pick-up or delivery. View take-away menu 25-29 May 2021 here
E. [email protected] ( email orders or enquiry )
Kazbar Middle Eastern Cuisine
Order the taste of top quality olive oil and herbs which are carefully selected and imported directly from the Middle East. Enjoy combination of falafel, cheese and spinach boreks, sambousek and kibbeh accompanied with a yoghurt dip delivered to your door. The mixed grill platter is prepared with five different varieties of meat. Labelled the “ultimate meat platter” The taste of spices and succulent lamb chops are out of this world. Served with harissa, a spicy dark red condiment. Tender to the bite and full of flavor - the lamb meat is marinated for at least 24 hours.
Leopold Gastrobar
Leopold Gastrobar is a bistro styled Austrian, Swiss & German restaurant and wine bar owned and managed by native Austrian chef owner Klaus Leopold since 2014. The 40 seater Gastrobar offers alpine cuisine matching well with any drinks or imported wine from sister company vinothek leopold pte ltd. The cuisine is developed by a native Austrian and everywhere in the bistro you can find some Austrian and German influences and not to forget all their wine, beer and spirits as well as self-imported food products. This is the real deal and brought to you with heart. Even better! When you want to get out for a drive - Take away (pick up) offers a 20% discount. What's stopping you?
A. Tanjong Pagar MRT, 96 Tanjong Pagar Road 088517
F. www.facebook.com/leopold.sg
BUS: Tanjong Pagar Road, Aft Craig Road Bus 80, Bus 145
Mazzo Italian Home Delivered Cuisine
Club Street's Mazzo Bar & Restaurant is a taste of home, now available delivered to your door -Enjoy the tradition and warmth of authentic Italian food from cherished family recipes and the flavors from Italy. Order the bruschetta with mushroom and tomatoes. The mushrooms are sautéed abd served on grilled focaccia. You will be intrigued by the salad with a sous vide egg. This is a popular take-out or something more substancial, the grilled chicken leg with roast potatoes and mushroom...
Guccio Ristorante
Authentic Italian food delivered to your door. New take away option available. Chef Marco of Guccio Ristorante welcomes you to his restaurant ( in your home ) during "The Age of Corona" - At Guccio, we are here for you...
VeganBurg
Image Credit: VeganBurg Facebook Page
Sticking to a vegan diet can be tough during a pandemic, but, thankfully VeganBurg has got your back. The world’s first 100% plant-based burger joint, features some mouthwatering burgers like the Smoky BBQ Burger, Chili Krab Burg, and even guilt free desserts to satisfy all your cravings! You can order directly from their website, or go through Deliveroo and GrabFood.
JUMBO Seafood
Image Credit: JUMBO Seafood Singapore Facebook Page
The OG when it comes to fresh seafood in Singapore, JUMBO Seafood is making your life easier with six new bento boxes for delivery. Starting at $10.80, you can choose from Salmon with Nonya Sauce, Sweet and Sour Chicken, Prawns stirred with Crab Chilli Sauce, and more! You can order through Deliveroo, Foodpanda, and GrabFood, or get an additional 10% off if you opt to self-collect from 12 pm to 2:15 pm. Plan ahead if you don’t want to miss dinner, because the bento box is only available until 6:30 pm.
A. Riverside Point, 30 Merchant Road, #01-01/02 058282
Route 65
Image Credit: Route 65 Singapore Facebook Page
In view of the new Covid-19 measures, Route 65 at Suntec is offering a 30% discount for all walk-in takeaway orders. Grab your Route65 favourites on the go and enjoy them from the comfort of your home or office! The place to hit up for Asian fusion cuisine, at Route 65 you’ll find a host of Singapore staples with a unique twist. Think Beef Rendang made with a 24-hour braised short rib, Har Cheong Gai, or Wan Tou Sliders. We’d suggest ordering up one of their sharing platters for a family feast like their signature meat platter, or the feast platter for pizza lovers on Deliveroo or GrabFood.
Chopsuey Cafe
Image Credit: PS.Cafe Facebook Page
Serving up an assortment of Chinese classics with an Anglo interpretation, Chopsuey Café offers up the perfect mix of East meets West to the table. Chow down their Sticky Crunchy Baby Squid, Sweet & Sour Pork Collar, or their Wok Breath Broccoli. You can even add on a beer, or a bottle of wine to take the edge off, while ordering on Deliveroo or FoodPanda.
A. 10 Dempsey Road, #01-23 247700
Papi’s Tacos
Image Credit: Papi's Tacos Facebook Page
The one stop shop to satisfy your Mexican food cravings in Singapore, Papi’s Tacos now has island wide delivery! You can’t go wrong with the Burrito De Suadero with the slow cooked beef brisket, or Papi’s Platter complete with all your favorite tacos. Don’t skip dessert, and end your meal on a sweet note with the Tres Leches cake. Papi’s also has some great vegan options on their menu, making it a perfect option if you have varied diets in your household.
Violet Oon
Image Credit: Violet Oon Singapore Facebook Page
Craving some classic Peranakan cuisine? Violet Oon has got you covered! Since the end of February Violet Oon Singapore has been offering up island-wide delivery for their ‘Petit Feasts’. Starting at $125 (inclusive of delivery) you can choose from three different menus with dishes like Rebung Masak Lemak, Beef Rendang, Chap Chye, Gado Gado, Dry Laksa, and more. Call +65 9834 9935, post 10 am or email [email protected] to place your orders! Make sure you order before 10:30 am for lunch and before 4:00 pm for dinner.
Butcher Boy
Image Credit: Butcher Boy Facebook Page
The go-to spot for meat lovers, Butcher Boy is now delivering their meaty treats with an Asian twist! Go ham with the Peking Pork Bao, US Beef Short Rib Pastrami, or order from one of their set menus for two or four – depending on the number of people you’ve got at home. You can also enjoy a hearty Sunday Roast – beef, or chicken – with all the trimmings, during weekends. A $150 spend qualifies for free delivery, and, as a plus, they’ve also got a great offer on Trouble Brewing, if you’d like to enjoy a pint with your meal.
The Curry Culture
Image Credit: The Curry Culture - Farrer Park Facebook Page
Curry some flavor at The Curry Culture, a fine dining Indian restaurant that offers up cuisine from the subcontinent. Munch on some Punjabi Samosas, Onion Bhajji, or test your spice limits with a Vindaloo Curry, or the classic Chicken Tikka. Vegetarians can try the Palak Paneer, or the Vegetarian Tandoori Platter. Everything can be ordered online, with just a few clicks your Indian will be on the way. Note: The Curry Culture only accepts orders for lunch from 12:00 pm to 2:15 pm and dinner from 5:30 pm to 10:15 – so keep those timings in mind.
A. 12 Farrer Park Station Road 217565
MeatSmith
Image Credit: Meatsmith_SG Facebook Page
Relish some quality American BBQ, southern style, or BBQ with an Indian twist because you can order in from both of MeatSmith’s outlets in Telok Ayer and Little India, respectively. Opt for their family pack for four – complete with Beef Brisket, Pork Ribs, Cheeseburgers, and more, or try the Suckling Pig Biryani.
Park Bench Deli
Image Credit: Park Bench Deli Facebook Page
Sandwiches done right, is the main motto behind Park Bench Deli in Telok Ayer. Apart from their signature hoagies, like the Italian Godfather, Impossible Patty Melt, and the Crispy Hot Chicken, you can also order up DIY sandwich kits for the Pastrami Rueben, Turkey Classic, and Roast Chicken that serve up to four. Don’t worry about scuffing it, because the DIY kits come with detailed instructions.
The Boneless Kitchen
Image Credit: The Boneless Kitchen 无骨厨房 Facebook Page
Feast on plant-based Korean inspired cuisine at The Boneless Kitchen – all their ingredients are sourced and imported from Korea for an authentic experience. Order their Korean Rice Curry, Kimbap, or their signature Soondubu Jjigae! The Boneless Kitchen offers up island-wide delivery and they’re open from Tuesday to Sunday – you can also order ahead for a later date even if they’re currently closed.
A. Commerze@Irving, 1 Irving Place, #01-31 369546
S. www.facebook.com/thebonelesskitchen/
New Ubin Seafood
Image Credit: New Ubin Facebook Page
Across the Lion City, New Ubin Seafood is known for their Angus beef, and the freshest seafood prepared with traditional Singaporean flavors. Take advantage of their island wide delivery, and try some classic dishes like the Hei Chor, Chilli Crab, Boss Bee Hoon, and, of course, the Black Angus Ribeye.
A. Sin Ming Industrial Estate Sector A, Block 27, Sin Ming Road, , #01-174 575680
