They want Eggcellent to be a place that gives vitality to life at that moment or day in everyday life. For many working Japanese, it is natural to be busy in the morning. Morning time tends to be just commuting time. On the other hand, people from overseas are very good at using their morning time.
They would like Japanese people to feel and experience this morning culture from around the globe. Through this'morning culture', they hope you will find physical fitness, mental health and power for life by creating 'excellent moments' here at Eggcellent. Image Credit: eggcellent
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Egg tart
Baked confectionery of Portuguese origin. A small puff pastry with plenty of egg yolk poured into a pudding-like custard cream and baked. In Portugal, it is called "Pastel de nata", and it is so popular as breakfast and sweets that it is said that "If a dog walks, it will be" Nata ".
Uses special eggs. Using only the egg yolk abundantly, I was particular about the ultimate thickness like creme brulee, which is a luxurious combination of milk and thick cream. The black spots on the surface are proof of the deliciousness of baking at a high temperature, so that some people bother to order the most burnt in Portugal.
Using semolina powder, we have researched the golden composition and baking temperature to achieve the ultimate crispness. The swirl on the surface of the pie is the secret of this crispy texture. The dough is carefully rolled and baked at the shop one by one so that the layers do not collapse.