For everyone who wants to be close to nature, this is the place to be, for it is located by the seaside where people can hear the sound of waves crashing on the seashore mingled with distant cries of seagulls.
Besides, the latest outlet of PS. Cafe by the beach is not less calming by any means. It is spacious, bright and exceptionally airy which gives off a hint of a tropical holiday experience.
It doesn’t make sense for this restaurant to be located by the beach and not specialize in seafood delicacies. The chargrilled octopus where pork is replaced by the eight-legged wonder in a char siew dish ($21), and some hot and spicy Singapore chilli crabs and prawns coupled with mantou and fried rice ($32) are awesome.
Expat Choice readers enjoy the mouth-watering lemongrass mussel and clam spaghetti ($29.50), and also the filling chorizo and calamari stew served with bread to suck all the sauce up ($30) are both delightful dishes his cafe has to offer.
Over and above all of these, you can also order some of the signature dishes that other PS. Cafe outlets have to offer like the succulent Tiger Beer battered fish and chips ($32), famous truffle shoestring fries ($16) and the decadent and gooey sticky date pudding ($15). Image Credit: PS.Cafe at East Coast Park Facebook Page
