Skai Restaurant & Bar

Published - 25 March 2021, Thursday
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  • SKAI
  • SKAI
  • SKAI

SKAI is a refined yet lively contemporary grill restaurant, situated on the 70th floor of Singapore’s acclaimed Swissôtel The Stamford. The iconic city views, seamless service and bespoke beverages makes for the perfect ambience to savour the new menu curated by Executive Chef, Paul Hallett, who has blended cutting edge culinary skills with a cooking philosophy honed through years of experience to create a truly personal and progressive fine grill offering.

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Sophie George

  • 310 comments
  • CONTRIBUTOR
RATED 8 / 8

With Executive Chef, Paul Hallette helming the kitchen, get excited for Skai’s upcoming Easter Bubbly Brunch. The acclaimed Swissôtel The Stamford, houses a refined yet lively contemporary grill restaurant, on its 70th floor — comprising an ambience of iconic city views, seamless service, bespoke beverages, and mouth-watering meals. The brunch features a palatable line-up for guests to dine on — with decadent plates of seafood and cold cuts, as well as signature dishes like the SKAI Steak, Pork Belly and Crab Eggs Benedict. From their selection of sweet tooth indulgences offered, top up your meal with festive treats like Mini Hot Cross Buns, Bunny Spice Carrot Cake and the Snow Egg.

Shivang

  • 255 comments
  • CONNOISSEUR
RATED 8 / 8

Book a table at Skai and you and your partner will literally be on cloud 9. Breathtaking views of the Civic District await you on the 70th floor as you sit comfortably perched on plush velvet armchairs devouring mouthfuls of beef which comes in 10 rare varieties, courtesy of Chef Paul Hallett. Skai has come leaps and bounds from its predecessor, Equinox- thanks to the lovely team who has taken it upon themselves to push Skai to staggering heights. Well, you can expect nothing less when the kitchen is wheeled by stalwart chefs like Hallett and award-winning pastry chef Chong Koo Jee. Some must-have desserts are the soybean cheesecake and the yuzu white chocolate.

Christina George

  • 450 comments
  • CONNOISSEUR
RATED 8 / 8
Enjoy the views and relish an elegant high tea, from the 70th floor at Skai! Their delectable menu includes Lobster Rolls, Smoked Salmon, Chocolate Bonbons, Vanilla Scones, and TWG Teas or Suzuki Coffee at $60 a person! Make it an extravagant affair with their addons that include the likes of Taittinger champagne starting at $17 a glass, and even 10 grams of Amur Caviar.

Richard

  • 3723 comments
  • ELITE
RATED 7.5 / 8
Highly recommended. Came here only a few weeks ago and have been before. If it's not for the amazing views the food and drink variety is amazing. Just love this place. Great for brunches over the weekend.

Stephanie

  • 35 comments
  • CONTRIBUTOR
RATED 8 / 8
The view is superb! Be it daytime or evening when the lights from each building begins to light up and dots the sky like constellations. Did not try the food but am there for the wine. Breath-taking enough as it is while one sips on wine and look out into the horizon. The floor to ceiling windows are amazing to look out and witness the view of the city.

Zurina

  • 3 comments
  • CONTRIBUTOR
RATED 8 / 8
Tip top views! Great for a romantic date and or a quiet gathering!
RATED 0 / 8
This view looks fantastic. I remember going here a few years ago for a Sunday brunch so will definitely have to come back for this refurbishment. Is there still a Sunday brunch happening here?

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