Image Credit: Typhoon Cafe Facebook Page
Typhoon Cafe brings the “Taste of Taiwan” to the heart of Singapore. A concept that unifies Taiwan’s unparalleled flavours, obsession for artisan fruit teas and larger-than-life desserts set in cafe-style comfort.
Typhoon Cafe births its very own signature dishes like Steamed Halibut Fish with Shimeji Mushrooms and Canadian Pork Belly Stew with preserved vegetables and braised egg; their flavours will not disappoint.
Typhoon Café hot favourites are no surprise as well, with our staple series featuring over 10 traditional Chinese meals like the classic Lu Rou Fan, Oyster Mee Sua and Sweet Potato Porridge.Typhoon Cafe is designed to simulate a hole-in-the-wall cafe along Taiwan’s quaint Fujian Cafe Street, the casual unpretentious restaurant is perfect for any time of the day from quick lunches for student/professionals to afternoon high teas and even after work casual dinner with family!