Melbourne's premier organic VEGAN cafe at The Organic Food & Wine Deli CBD for people looking for healthy & tasty food. They cater to many dietary restrictions and serve amazing coffee!
The Organic Food and Wine Deli was conceived by Jeanette Taylor in 1999, and after researching sites and suppliers, the original café was launched in little Collins St. Jeanette’s prior background in restaurants had taken her from Sydney to Canada to working in London with Sir Terence Conran, giving her a firm background in food and its culture around the world.
This background gave her an appreciation for ‘real’ food, which time and time again was organic. Moving to Melbourne in 1997, she discovered the Melbournian love affair with food, and an abundance of ‘real’ organic produce. It just needed a café to combine wholesome organic ingredients into wonderful nutritious food.
The Organic Food and Wine Deli offers the best in organic produce and ready made food in an environmental setting for all to enjoy. The new store has ‘biopaint’ on it’s walls, the shelves are made from low emission plantation timber.
Sugar cane fibre packaging which breaks down in 6 weeks is used for takeaway, and we use certified organic bioplates, paper straws, recycled paper bags. Shopping bags are sourced from non sweat-shop, non child-labour villages. Image Credit: The Organic Food & Wine Deli CBD Video Credit: Big Review TV
a. 28 Degraves Street Melbourne, VIC, Australia 3000
s. www.facebook.com/TOFWD-the-organic-food-wine-deli-115241168492717/
