We are a community focused restaurant and bar that strives to provide bold and heart felt food and drinks. Focusing on using smaller producers and sourcing local food wherever possible, we offer an ever changing menu designed around share plates and a standout drinks list to match. This almost ten years old restaurant is truly a cult classic.
Head chef and co-owner Claire Van Vuuren’s food is bright, creative, eccentric and packed with flavour. Claire and her team are passionate about sustainable and naturally made wines that pair perfectly with her food. The beer list is extensive, going from local classics to international cult favourites. There is also a very tasty list of house made cocktails. Video Credit: Sam SimonÂ
Image Credit: Bloodwood's Facebook Page -Chickpea pancake
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Comments
Excellent restaurant. Wholesome fresh flavours are achieved through the use of quality ingredients. Excellent restaurant for doing share plates. Good friendly and efficient service. Great wine list and well stocked bar.
Robbie Wilson recommends Bloodwood Restaurant.
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Open 6 days of the week, you can pop in for a quick drink and snack or stay for the full bloodwood experience. We also offer catering for both corporate & private celebrations, we will bring the bloodwood experience to you. Let chef Claire Van Vuuren and her team create a truly unique catering experience for you and your guests.
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