Kinou brings authentic Basque cuisine, Basque country hospitality, and exquisite Basque Country wines right here in Singapore.
Kinou needs to bask in its glory for bringing sumptuous and authentic Basque cuisine to Singapore. Tuck into dishes like Xipirons (baby squid with chimichurri & duo of aioli), Pulpo A La Gallega (sous vide and grilled octopus with grenaille & black garlic aioli), and Kinou Txuleta (Angus Op Rib with duck fat and garlic butter).
Do save some space for their lovely Basque Cake. Image Credit: Kinou Facebook Page
a. 2 Teck Lim Rd, Singapore 088380
w. www.kinou.sg
