Celebrate Singapore's 58th birthday with special National Day offerings at Cé La Vi, Lion Brewery Co, Hotel Telegraph, and The Capitol Kempinski Hotel Singapore. Lion Brewery Co will be launching an exciting new brew, Api Pils. Cé La Vi Singapore celebrates Singapore’s 58th Birthday on Wednesday, 9 August 2023, from 4 pm to 10 pm. Tickets can be purchased at S$48.00 per pax, which includes a complimentary pour. Hotel Telegraph’s features 1927 Rooftop Bar with specially prepared Seafood Bites Platter (S$28++) and The Capitol Kempinski Hotel Singapore delights guests with the National Day Afternoon Tea ($56++)
Cé La Vi
Premium rooftop destination Cé La Vi Singapore celebrates Singapore’s 58th Birthday on Wednesday, 9 August 2023, from 4 pm to 10 pm. Tickets can be purchased at S$48.00 per pax, which includes a complimentary pour.
Experience the best of Singaporeʼs cuisine, expertly curated by Executive Chef Maksym Chukanov. Menu highlights include a shareable Classic BBQ Platter ($150++) filled with juicy pork chops and prime cuts of stony river black angus tenderloin, or opt for a fun Surf & Turf Platter ($200 ++) with plump tiger prawns and luxurious Canadian lobster tail.
Delight in a selection of live food stations featuring local favourites, including succulently-grilled Satays, freshly steamed soft Tutu Kuehs filled with grated coconut and sticky chewy Muah Chee enveloped in sugary peanut granules. Dance the evening away with family and friends to the rhythmic beats spun by Resident live DJs while awaiting the magnificent firework display in the evening.
Tickets can be purchased here.
a. 1 Bayfront Avenue Marina Bay Sands, Hotel, Tower 3, Singapore 018971
w. www.celavi.com/en/singapore
fb. www.facebook.com/celavisingapore
Lion Brewery Co
For the Nation’s 58th birthday, Lion Brewery Co will be launching an exciting new brew, Api Pils. Specially created with Singapore in mind, the chilli-infused brew pushes the boundaries of Lion Brewery Co’s craft. Singapore is synonymous with heat; in terms of temperature and flavours. The Api Pils celebrates the spicy flavours and is perfect for a hot day. Here, fresh chillies are baked and dried out in the hot sun, then carefully infused into a classic Lion Brewery Co Pilsner. The aroma of the red peppers makes for a refreshing change from the usual hop bouquet, and tiny tendrils of heat linger on an otherwise crisp finish.
Celebrate Singapore together with Lion Brewery Co this National Day with a chilled, spicy glass or pint of Api Pils. Prices start at S$8.00 for a 180ml glass, S$12.00 for 355ml, S$12.80 for a Happy Hour Pint, and S$16.00 for 473ml.
a. 36 Club St, Singapore 069469
fb. www.facebook.com/LionBreweryCo
Hotel Telegraph
1927 Rooftop Bar
Celebrate National Day with Singapore’s Central Business District as a backdrop at Hotel Telegraph’s 1927 Rooftop Bar. Specially prepared for August is the Seafood Bites Platter (S$28++) with crispy breaded shrimp, pan-fried shrimp gyoza with XO vinaigrette, and fried prawn har zao with a sambal & sweet flour sauce.
For a multitude of local culinary delights, get the Prata Pizza Platter (S$28++) with elevated toppings of chicken satay, chicken tikka masala and har jeong chicken popcorn.
The Dining Room
For National Day, The Dining Room seeks to reintroduce locals and immerse travellers in authentic Singaporean cuisine, featuring dishes from Singapore’s four main ethnic groups. On the menu are the indulgent Beef Rendang & Sambal Fried Egg, a piquant Nyonya Assam Fish with Pineapple & Tomato, and a hearty Naan with Dhal Makhani, Mango Chutney & Paneer Tikka.
Desserts are similarly mixed with options, including the dark, sweet and creamy Pulut Hitam made with black glutinous rice in contrast to the vibrant Bubur Cha Cha filled with multicoloured sweet potato chunks. The set menu runs from Monday to Friday, with different options daily. It is priced at S$38++ with the choice of one starter, main, and dessert.
a. 35 Robinson Road, Singapore, Singapore
w. thehoteltelegraph.com/wine-dine
fb. www.facebook.com/HotelTelegraphSingapore
The Capitol Kempinski Hotel Singapore
This National Day, bask in birthday festivities and indulge in the nation’s favourite pastime of dining with these scrumptious offerings by The Capitol Kempinski Hotel Singapore all August long. Occupying two heritage buildings dating back from 1904 and 1930, the hotel invites avid gourmands to celebrate Singapore’s 58th birthday while luxuriating in timeless charm.
Pop by the Lobby Lounge to experience the National Day Afternoon Tea ($56++) filled with elevated local treats such as the Chili Crab Tartlet, Charred Carrot Cake, Hawthorn Financier, Beef Satay and Pandan Scone. Guests can choose to pair it with a selection of premium teas or sparkling wine to toast the celebrations.
15 Stamford by Alvin Leung has also prepared a decadent edition of Lobster Hokkien Mee ($115++ for two pax) to tantalise taste buds. Featuring succulent chunks of lobster meat and a medley of umami-filled noodles, experience this local dish in its most elevated form.
For booking enquiries, please call +65 6715 6871 or email [email protected]. .
a. 15 Stamford Rd, Singapore 178906
w. www.kempinski.com/en/the-capitol-singapore/restaurants-bars
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