Nordic concepts are few and far between in Singapore, but it seems like that’s about to change with the opening of Mythz & Myths.
Chef Martin Wong strikes out on his own here with an offering that is all at once French, Asian and Nordic, so expect good portions of familiarity as you navigate through a healthy dose of uncharted flavours in his menu.
There’s a good selection of wines and Champagne to pair with your meal at Mythz.
Head bartender Darren Lim concocts drinks that utilises a good range of herbs, spices and fruits. Don’t expect the classics here, but definitely expect a good sour! delicious...
