The Oxford Tavern

Published - 04 March 2021, Thursday

The Oxford Tavern like a strong drink as much as the next geezer. Through their 12 taps they are proud to pour 100% independently owned beer, with a focus on breweries in the inner west area. Because it’s better beer, and they like to support their mates. 

Exec chef and pitmaster Adam Cremona has designed an American-influenced menu of eats to fill that gaping hole in your life. It’s not healthy. But it hits the spot. Image Credit: The Oxford Tavern

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