Altro Zafferano's Fattoria Garbole Wine Soiree; A Culinary Symphony

Published - 28 November 2023, Tuesday
  • Fattoria Garbole Wine Dinner

Altro Zafferano cordially invites you to the wonderful Fattoria Garbole Wine Dinner on Saturday, December 9, 2023, at 7 p.m. Executive Chef Andrea De Paola and his exceptional staff, under the direction of Head Chef Daniele La Rocca, have painstakingly constructed a 4-course menu that promises to be a gourmet journey through the Veneto region. Prepare to savour autumn-inspired recipes that wonderfully capture the essence of the season.

The evening begins with a delectable selection of Canapés perfectly paired with the magnificent Barone Pizzini Brut Franciacorta. This glittering jewel enchants with a floral perfume and refreshing notes of crisp red apples, pears, and lemon zest, laying the groundwork for the culinary delights that will follow.

Begin your culinary journey with the first course: Venison Carpaccio, Girolles Mushrooms, and Pomegranate Vincotto. Delicate venison slices meet earthy girolles mushrooms in this dish, producing a flavorful harmony. Garbole Heletto 2015, when paired with this dish, entices with a delicate combination of wood, vanilla, and fresh berries, improving the culinary experience.

The Pigeon Ravioli, Wine Must Aged Pecorino, Piedmont White Truffle, Venetian Jus follows, revealing layers of rich and powerful flavours within soft pockets of pigeon. Hatteso Amarone Della Valpolicella Riserva 2012 complements the dish with notes of dark cherry, chocolate, and a delicate trace of spice.

The luscious Piemontese Striploin, Delica Pumpkin, Noto Almond, Black Winter Truffle is the evening's crowning treasure, matched with Hurlo 2012. This highly full-bodied wine, aged in new oak barrels for a minimum of 5 years, envelops the palate with traces of vanilla, coffee, chocolate, and liquorice, creating a symphony of flavours that dance over the taste buds.

Finish on a sweet note with Guanaja Chocolate, Tonka Bean and Braulio Liquor Reduction. With undertones of vanilla, coffee, and chocolate, this dessert wine pairs beautifully with Hestremo Recioto Valpolicella 2016.

Reserve your place at Altro Zafferano's Fattoria Garbole Wine Soiree for a memorable night of culinary delight. Experience the rich tapestry of Veneto's best wines expertly combined with Chef Andrea De Paola's autumn-inspired masterpieces.

Book A Table Here

a. 10 Collyer Quay, Level 43, Singapore 049315

e. [email protected]

w. www.altrozafferano.sg

fb. www.facebook.com/AltroZafferanosg

ig. www.instagram.com/altrozafferano_sg

t. +65 6509 1488

 

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