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Elissa Wills and Jacinta Montgomery are two home cooks, mums, wives and lovers of all things blue and white, born and raised in Sydney but currently living in sunny Singapore.
Their blog is about sharing the meals that they cook for their families and friends and where they like to source fresh produce here in Singapore.
Elissa and Jacinta's cooking philosophy is simple, fresh food for the family. They aim to cook meals that are simple to prepare, with lots of beautiful fresh produce.
Why keep your Two Expat Cooks experience a secret?
What can you share about your experience so other expats can be inspired?
