Les Copains d’Abord - Jeremy Gillon hosts Kirk Westaway

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Restaurant JAG welcomes Kirk Westaway of the Two Michelin-Starred Restaurant JAAN at their second Les Copains d’Abord dinner of 2022.

Les Copains d’Abord is a chef collaboration dinner series that celebrates friendship and pays tribute to the produce, farmers, and suppliers; a partnership that imbues great admiration towards one another’s personality and craft.

On this exclusive one-night-only gastronomic experience, Chef Co-Owner Jeremy Gillon hosts Chef Kirk Westaway, and together they will curate an impeccable degustation dinner ($398++ per guest) honouring the farmers and producers of France and England... Read More Here

(Last Reservation – 7:30pm)

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