Our philosophy is to gather people and connect them over authentic dim sum and Cantonese wok-fried delights in a contemporary and social social setting. We aim to bridge tradition and modernity in local food culture as well as among different generations.
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- Cambodia
- Hong Kong SAR China
- India
- Japan
- Malaysia
- Philippines
- Singapore
- South Korea
- Thailand
- Vietnam
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- Australia
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- United States
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- Portugal