Poisson is the latest dining destination under the 159 atas restaurant group. Nestled in the historic Bukit Pasoh enclave, Poisson is housed on the ground-floor of a carefully restored shophouse. The premium seafood restaurant sources premium seafood from sustainable farms in Singapore and certified international partners. Each recipe is inspired by some of the favourite recipes across Europe, South America, and Asia and reimagined with Poisson’s unique contemporary cooking philosophy.
Poisson
Published - 05 April 2022, Tuesday
