Inspired by the trade in the 1920s, where diamonds and gemstones were sold in Kampong Gelam, Permata which means jewel in Malay is located at the historic mansion Gedung Kuning.
Permata Singapore launches a progressive Nusantara cuisine showcasing the vibrant diversity, and indigenous ethnic flavours, highlighting classic Nusantara dishes presented in a modern way.
Break your fast this Ramadan at Permata. Culinary Director Chef Mel Dean has curated a Nusantara Iftar menu consisting of appetisers, noodles, mains, desserts, and a mocktail for $78++ per person.
New Nusantara dishes exclusively created for Ramadan include Nasi Opor Cakerawala, Satay Madura, Kuluban, Rendang Rusuk Minangkabau, Ayam Bekakak & Lalapan, and Taman Sari.
With a mission of reviving nostalgic dishes signature to Gedung Kuning, Chef Mel Dean has recreated Mee Maidin, an iconic dish from Kampong Gelam created in the 1940s.
Signature dishes for Ramadan such as Lemang & Serundeng, Nasi Kuning Di Raja, Bubur Som Som and Kolak Pisang will be available on the Iftar menu.
Permata’s Nusantara Iftar menu is available till the 1st of May 2022 for dinner.
Reservations are highly recommended and can be made via www.gedungkuning.sg/book.
View Menu Here
a. 73 Sultan Gate, Singapore 198497
e. reservation@gedungkuning.sg
w. www.gedungkuning.sg/permata
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