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Relish smoky, zi char dishes packed with tantalizing Malaysian flavours at JB Ah Meng, a popular restaurant in Geylang. We recommend going for their delicious plate of JB San Lou Bee Hoon, or opt for their seafood specialties like White Pepper Crab, Salted Egg Prawn Roll, and Fried Garlic Chilli Clams. They also make smashing dishes like Deep-Fried Fermented Bean Paste Pork Belly and Snake Beans with Lotus Root. So good!
The resume of this restaurant is as healthy as its menu card. Having received critical acclaim from stalwarts like Gordon Ramsay and Anthony Bourdain, the chef/owner has a knack of cooking up mind blowing Malaysian styled Chinese dishes. This is probably what makes this restaurant one of the most sought after in the entire Geylang area. There is no way that you can miss out on ordering the signature dish- San Lou Bee Hoon, a wok fried rice dish and the red hot White Pepper Crab. Well, what are you waiting for? Dig in!
