Have You Subscribed to Responsibly Sourced Perk Coffee in Singapore?

Published - 08 March 2022, Tuesday
  • Perk Coffee

Cold coffee versus cold brew? What's the difference? The difference between these two coffee is their brew method. While cold coffee is brewed in heat and served over ice, the cold brew is made by steeping ground coffee for a long time using cold water. It has lower acidity and bitterness, and the longer it sits, the stronger the flavor!

Perk allows you to customize your coffee experience. Whether you want your standard brew, or you’re searching for something slightly different, our flexible system allows you to customize your coffee order with just a few clicks. It allows you to order your coffee in whole beans, ground to your coffee brew, drip bags, or even pods.

Paul Berthelsen, founded Perk Coffee in 2016 as a result of an unexpected love affair affair with the world of specialty coffee. Originally from Australia, Paul decided to travel for 6 months after graduating from law school.

Perk Coffee​​​​​​​

On landing in Africa, he fell in love with Kenya and ended up staying for over 14 years, trying his hand at different ventures from grain trading to farming, until he found his true passion: coffee.

As a cereal farmer in Africa, Paul became friends with several coffee bean farmers. Since then, Paul and his wife Serena have visited many plantations around the world to learn more about these extraordinary beans and to better understand coffee’s diverse varietals and flavours.

Upon moving to Singapore, there was no question about what Paul’s next step would be. He launched Perk Coffee to serve his new community by finding the best beans from around the world, locally hand-roasting them, and delivering them fresh within days of roasting.

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The coffee farmers Perk works with are carefully selected to ensure that the offered beans are specialty grade, traceable, and responsibly sourced. Knowing the life of a farmer, Paul has a lot of respect and empathy for who and where the beans come from; working only with farmers – big or small – that are committed to producing great tasting coffee.​​​​​​​

Paul brings the art of making delicious, fresh coffee to the comfort of your own home, while keeping the process simple. Perk Coffee’s roasts to order model brings the freshest coffees to your door so you can experience it at the peak of its flavour. Perk roast every Monday and Wednesday so fresh beans are always on your doorstep. Choice Xperiences suggest for you to subscribe!

t. +65 672 2918

w. www.perkcoffee.sg/

e.hellosg@perkcoffee.co

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