Image Credit: bread yard Facebook Page
Breads handcrafted with a modern symbiosis of Japanese and European techniques. Sandwiches, brunch, mains, pancakes, puddings, and more in a rustic and fast casual setting.
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The aroma of freshly baked bread hits different, especially when the loaves and baked treats are from Bread Yard. Sort your breakfast by ordering their freshly baked plain or sesame seed bagels. Schmear them with a jam of your choice or indulge with some cream cheese. You can also devour their filling Lox & Bagel sandwich - homemade multi-seed bagel, smoked salmon, cream cheese, capers, sumac onions, semi-dried cherry tomatoes, dill, pea shoots, arugula, and a citrus dressing.
We absolutely love freshly-baked bread and the thought of heading to a bakery to pick it up is simply nerve-wracking. But don’t worry, if you don’t have the time, get bread and baked treats like bagels, cruffins, croissants, and cookies delivered to you by placing an order with Bread Yard. You can opt for a bread or pastry subscription to have bread loaves or cruffins and croissants delivered to you once or twice a month or even on a weekly-basis. They also deliver delicious sandwiches, brunch items, pastas, coffee and other beverages to boost your work-from-home.
Bread Yard sprouted on campus in the early and inspiring days of the Singapore University of Technology and Design. It became quite the food icon of the university, drawing in crowds from outside the campus. In three years, the team made a decision to move out of the campus to gain wider accessibility to the public. Building the story of the place with every ounce of dedication continues to be their abiding passion. Because everyone desires a sense of place.
