Scopri, which means to discover, or to find out, in Italian, comes directly from the experience gained in Italy by owners.
They regularly travel through Italy, eating and drinking their way through its 20 regions, ‘discovering’ along the way the diversity of Italian food and wine – something unable to be gained anywhere else, introducing a seasonally varying menu with its traditional format of antipasto, pasta, main and dessert, using incredible local products from artisan producers.
Their farm in the Macedon Ranges is farmed chemical free and using biodynamic practices. The vegetable plantings are planned in consultation with their chefs to serve our seasonal menus. Vegetables and herbs are cultivated, picked and delivered to the chefs daily. The menu lists all the different varieties of vegetables that the farm is currently providing.
The first floor private dining room is available for lunch or dinner, business or pleasure for 10 – 14 people. Wine dinners are the specialty. On Sundays they are available for private functions by prior arrangement. Image Credit: Scopri
a. 191 Nicholson st Carlton Carlton, VIC, Australia 3053
