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Situated in the heart of the South Beach development amidst lush greenery, Beach Road Kitchen celebrates freshness in its international offerings with spotlight of Chefs-on-Show dining in the new normal of dine-out.

Featuring over 40 made-to-order dishes on its new menu, diners can look forward to elevated dining experience with Chefs’ specialty passaround, tableside theatrics by roving live stations, artisanal cheese and locally inspired desserts.

On Sundays 12pm to 3pm, diners can look forward to a popping good time with free flow Moët & Chandon Grand Vintage 2012 Champagne, wines & beers while enjoying gourmet seafood and meat carvings during brunch. $108++ per person, Supplement of $50++ per person with free flow champagne, wines & beers.

Highlights include unlimited servings of Cold Seafood Platter of Poached Prawns, Alaskan King Crabs*, Poached Lobsters*, Signature Truffle Mushroom Pizza, Handmade Mini Truffle Ravioli, Salt-baked Barramundi, 64-degree Sous Vide Egg with Shaved Truffle*, Charcoal Grilled Seafood & Meat such as Grilled Lobster with Garlic & Herbs*, Roasted Ribeye with Homemade Sauce, Iberico Pork, just to name a few. Local delights from the Wok Flambe section include Lobster Laksa, Chilli Crab with Mantou, Deep-fried Prawn Paste Chicken.

INFORMATION

A. 30 Beach Road 189763 JW Marriott Singapore South Beach, Level 1

T. +65 6818 1913

W. www.marriott.com/hotels/hotel-photos

Comments

Rated
7.5
Richard
ELITE
1349 comments
6 August 2020
Situated in the heart of the South Beach development amidst lush greenery, Beach Road Kitchen celebrates freshness in its international offerings with spotlight of Chefs-on-Show dining in the new normal of dine-out.
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Rated
8
Choice Updates
INFLUENCER
56 comments
6 August 2020
The Beach Road Kitchen all-day dining restaurant is serving up delectable international fare in an amazing buffet spread featuring fresh grilled seafood, as well as a la carte options. Savour culture by the forkful with Beach Road Kitchen's signature international spread featuring a variety of Chefs On Show live stations showcasing premium seafood, grilled-to-order meats, local favourites and more! LUNCH | 12PM - 2.30PM Power up your mid-day with an array of Asian and Western dishes for a uniquely Singaporean experience. DINNER | 6PM - 9PM A feast for the senses beckons with a medley of international flavours artfully crafted by our team of chefs. SUNDAY BRUNCH | 12PM - 2.30PM Step into a world of decadence with option of free flow champagne to accompany the award-winning selection. TAKEAWAY & DELIVERY Monday - Sunday: 12.00pm - 10.00pm
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