Etna Italian Restaurant

Published - 24 May 2021, Monday

Enjoy contemporary Italian cuisine with a Sicilian touch at ETNA and let the food command centre-stage in its explosion of colours and tastes using only the finest ingredients imported from Italy. Select from a range of pasta, pizza, quality meat items and delightful desserts to feast on. The excellent food and beverages with the refined ambience are complemented by a professional and warm service, with the utmost attention for customer satisfaction.

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Comments

Shivang

  • 271 comments
  • CONNOISSEUR
RATED 6.5 / 8

A little bit of wordplay never hurt anyone. On the contrary, it only makes things interesting for customers. Etna stands for Every Table Needs Attention. Some might say that’s creative. Etna graces the outskirts of Siglap with an intimate vibe, so if you’re looking to ask your crush out, you know just where to go. Owing to their name, service here is top notch and food items are aplenty. People can choose from a range of appetizers, soups, salads, pastas, pizzas, breads and much more- the list keeps going. Two of their signatures include Angus Beef Carpaccio and linguine with fresh flower crab which should not be missed no matter what.

Richard

  • 3716 comments
  • ELITE
RATED 7.5 / 8
OMG see you tomorrow! Can't wait!
Taken after Italy’s most iconic volcano, the name ETNA also reflects the wordly renowned excellent produce and finest ingredients from the Sicily region.

Richard

  • 3716 comments
  • ELITE
RATED 7.5 / 8
Love the detail to attention to this place and the warm family Italian atmosphere. Food is like home cooked meals. ETNA was founded in 2006 helmed by the determination to introduce authentic Italian cuisine and truly Italian dining experience in Singapor

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